Tea & Beverage Training Programs
From concept to grand opening. Join Mustea’s comprehensive training program and build a successful global tea brand.
Why Train with Mustea?
We are not just a cooking school; we are your supply chain partner for global expansion.
Direct from Source
Learn with premium ingredients straight from Taiwan, including High-mountain Oolong and Ceylon Black Tea.
Industry Veterans
Mentorship from experts with decades of global supply chain and operational experience.
One-Stop Solution
Seamless transition from training to sourcing ingredients, equipment, and international logistics.
Customization
Tailored curriculum to fit your market needs, whether it's a takeout kiosk or a dine-in cafe.
The 6 Pillars of Success
Our modules cover everything from the kitchen to the boardroom.
Shop Opening Essentials
For entrepreneurs needing a full understanding of market, management, and bar operations.
Management Phase
- Market Intro & Self-Assessment
- Equipment, Inventory & Costing
- Menu Design & Marketing Tools
Bar Operations Phase
- Cooking Boba & Tea Brewing
- Making Milk Tea/Fresh Milk Tea
- Special Series Drink Concepts
Price
- NT$35,000 per person
- Limit 2 people/unit (Max 6/class)
Soft & Chewy Boba Mastery
Deep dive into cooking the perfect pearls and mastering beverage ratios.
What You’ll Learn
- Expert Tapioca Cooking (The “Q”)
- Tea Brewing & Analysis
- Fresh/Milk Tea & Latte Ops
- Hot Drinks & Toppings
Price
- NT$15,000 per person
- Limit 2 people/unit (Max 6/class)
Handmade Dessert Toppings
Learn to make toppings like jellies and pudding to increase menu competitiveness.
Production Skills
Aiyu/Tea/Grass Jelly, Panna Cotta, Pudding, Taro Balls.
Applications
Jelly drinks, Tofu pudding bowls, Flour Cake Milk Tea.
Price
- NT$15,000 per person
- Limit 2 people/unit (Max 6/class)
Light Meals: Basic (Takeout)
Focus on takeout-friendly snacks. Includes commercial storage, packaging & shipping tips.
Menu Items
- Boxed Tiramisu Variations
- Snow Milk Cake Flavors
- Mini Tarts (Fillings variety)
- Cup Cakes with Fillings
Price
- 1-on-1 NT$9,800 per person
- Group (4ppl) NT$4,800 per person
Light Meals: Advanced (Dine-in)
Refined plating for dine-in experience. Enhance brand value with "Instagrammable" desserts.
Gourmet Plating
- Fruit Ice Cream Parfaits
- Milk Cap Chiffon Cakes
- Mini Charlotte Cake Combos
- Seasonal Fruit Tarts
Price
- 1-on-1 NT$13,800 per person
- Group (4ppl) NT$5,800 per person
Coffee Startup Workshop
Systematic knowledge from business planning to brewing skills for coffee shop founders.
Startup & Management
- Culture, Costs, Rent & Location
- Customer Analysis & Decor Budget
Knowledge & Brewing
- Menu/Price Strategy & Bean Knowledge
- Drink Design & Brewing Practice
Price
- NT$35,000 per person
- Limit 2 people/unit (Max 6/class)
What You Will Achieve
Graduating from Mustea's program gives you the tools to succeed, not just recipes to follow.
Proprietary Recipes
Access to Mustea’s golden ratios for teas and syrups.
Standard Operating Procedures (SOP)
Manuals ensuring consistent quality across all your branches.
Supply Chain Access
Priority access to Mustea’s global logistics and premium ingredient network.
"Mustea didn't just teach me how to make tea; they helped me build a supply chain that supports my 5 stores in Europe. The 'Signature Boba' module is a game changer."

David Chen
Owner, TeaBar London
Partner With Us Today
As a leading Taiwan tea company, we are committed to delivering excellence. From premium teas to custom solutions, Mu Tsauer International Co., Ltd. is here to help your business thrive in a competitive market.
Contact us today to elevate your tea business with our expertise!
